Tuesday, April 29, 2008

Banana Coconut Walnut Muffins

2 1/2 cups whole wheat or all purpose flour
1 cup sugar
3 1/2 teaspoons baking powder
1 teaspoon salt
3 tablespoons apple sauce
1 cup milk
1 egg
2-3 ripe bananas
1/2 cup chopped walnuts
3/4 cup sweetened shredded coconut

Heat over to 350 degrees.
Line muffin pan with muffin liners.

Measure all the ingredients into a large bowl.
Beat on medium speed until well blended.
Distribute into muffin cups.

Bake for 20-30 minutes or until cooked through.

Makes about 14 muffins.

1 comment:

james2285 said...

gona try this recipe without the walnuts I'll let you know how they turn out.
jim